Bolgheri Rosso Superiore Ornellaia 1998, Tenuta dell’Ornellaia
$5,450.00 TTD
Very sophisticated and reserved, the Bolgheri Rosso Superiore 1998 Cabernet Sauvignon blend displays deep ruby-garnet in colour with purple reflections. A cool and sleek Tuscan red, with tarragon and fresh sage aromas, blackberry and cherry undertones. Full-bodied, with a wonderfully silky palate of fine tannins and a long, fruity finish. Great with meat cuisines. 93 point rating.
Very sophisticated and reserved, the Bolgheri Rosso Superiore 1998 Cabernet Sauvignon blend displays deep ruby-garnet in colour with purple reflections. A cool and sleek Tuscan red, with tarragon and fresh sage aromas, blackberry and cherry undertones. Full-bodied, with a wonderfully silky palate of fine tannins and a long, fruity finish. Great with meat cuisines. 93 point rating.
| Rating | 93 |
|---|
Related products
Bolgheri Superiore 1998, Grattamacco
A Bordeaux-style wine in Tuscany, currently 50% Cabernet Sauvignon, 25% Merlot and 25% Sangiovese, the Bolgheri Superiore 1998 is hailed among the best in Bolgheri. With notes of juicy blackcurrant, cedar wood and wild forest strawberries, mixed with delicate nuanced of rosemary and pepper. Beautifully balanced and harmonic, with a silky soft and complex structure. Pair well wtih beef and venison.
Toscana Solengo 1997, Argiano
With a deep dark garnet colour, the Toscana Solengo 1997, Argiano is a blend of Sangiovese and Cabernet Sauvignon with a tiny dosage of Syrah. Rich and thick, with wonderfully complex aromas of berry, tobacco and flowers this wine is full in body, with a complement of finely polished yet velvety tannins.
Brunello di Montalcino Tenuta Nuova 2003, Casanova di Neri
Featuring a deep ruby color with brownish hues, the Brunello Tenuta Nuova 2003 caresses the palate with plenty of silky-textured dark red cherries, plums, smoke, earthiness and sweet toasted oak. This polished modern-styled wine offers superb balance in a rich, weighty style that will find many admirers. The tannins are remarkably well-integrated, which is quite a feat in this vintage. To be sure, there isn't much of what is called varietal character here but by any definition this is a beautiful wine on an absolute level. Anticipated maturity: 2009-2019. 91 point rating.
Bolgheri Sassicaia 1998, Tenuta San Guido
Lovely, subtle yet complex, the Bolgheri Sassicaia 1998 is expertly blended with cabernet sauvignon 85%, cabernet franc 15% to produce aromas of currants, sage and green olives leading to a full-bodied red with a solid core of fruit and well-integrated tannins. Still very reserved on the finish, but those who are patient should be rewarded. Sassicaia is delicious with refined main courses featuring red meat or game. 94 point rating.
Bolgheri Rosso Superiore Ornellaia 2001, Tenuta dell’Ornellaia
With dark ruby garnet and purple reflections, the Bolgheri Ornellaia 2001 is Incredible class, with ultrafine tannins and layers of currants, berries and lightly toasted oak. Full-bodied, yet in harmony and beauty. Beautifully sculptured and excellent length this wine goes well with rib-eye steak, Pauillac lamb and grilled steak with au poivre sauce. 93 point rating.
Bolgheri Guado al Tasso Tenuta Belvedere 2000, Antinori
Bolgheri Guado al Tasso Tenuta Belvedere 1996, Antinori
Bolgheri Guado al Tasso Tenuta Belvedere 1997, Antinori
Expertly blended with Cabernet Sauvignon, Merlot and Syrah, the Bolgheri Guado Tasso 1997 displays a dark ruby color with loads of grape, berry, mineral and violet aromas. Full-bodied, with loads of blackberry and cherry character, fine tannins and a medium finish. This gorgeous wine pairs well with beef and venison.  8000 cases made. 96 point rating.

Reviews
There are no reviews yet.