Langhe Nebbiolo 2020, Batasiolo
$325.00 TTD
The Langhe Nebbiolo 2020, Batasiolo is a deep ruby red colour that acquires garnet tinges with age. It is intense and delicate with hints of ripe fruit, spicy notes with subtle floral nuances. This wine is full bodied, tannic and pleasantly cool. It has good intensity and persistence. Pairs weel with beef, lamb or poultry.
The Langhe Nebbiolo 2020, Batasiolo is a deep ruby red colour that acquires garnet tinges with age. It is intense and delicate with hints of ripe fruit, spicy notes with subtle floral nuances. This wine is full bodied, tannic and pleasantly cool. It has good intensity and persistence. Pairs weel with beef, lamb or poultry.
Related products
Dolcetto d’Alba Bricco Vergne 2021, Batasiolo
Featuring a robust body, the Dolcetto d'Albla Bricco Vergne 2021 is expertly crafted from pure Dolcetto grapes and displays a ruby red colour with bright fruit aromas, full and slightly bitter finish, this dry red wine is perfect for use in daily cooking. Easy drinking. Low tannins. Palate is rich even though light bodied.
Barbaresco Fausoni 2014, Sottimano
This beautifully balanced wine boasts an enviable combination of structure and finesse. The Barbaresco Fausoni 2014 expresses aromas of pressed rose, iris, wild berry, cake spice and a whiff of pressed powder. Firm, full-bodied and ultra-fine tannins this wine delivers aromas of ripe black cherry, crushed raspberry, white pepper, star anise and clove. Made with Nebbiolo grapes for excellent quality, this red piedmont pairs well with beef, pasta, lamb and game cuisine. Drink between 2020-2032. 92 point rating.
Barbaresco 2018, Albino Rocca
Featuring a fine and elegant mix of raspberry, strawberry and black cherries, the Barbaresco 2018 is bright ruby red with garnet reflections. Dry, warm, quite smooth, fresh, medium-bodied rightly tannic, intense, quite persistent with a fresh and fruity finish. Made with Nebbiolo grapes for excellent quality, this red piedmont pairs well with beef, pasta, lamb and game cuisine. 93 point rating.
Barbaresco 2017, Albino Rocca
Featuring expressions of cherry, plum, licorice and spice flavors, the Barbaresco 2017 is a fine balanced, supple red which firms up midpalate through to the finish and provides a dusty tannin. Made with Nebbiolo grapes for excellent quality, this red piedmont pairs well with beef, pasta, lamb and game cuisine. 92 point rating.
Barolo Boscareto 2014, Batasiolo
Expertly crafted with Nebbiolo grapes for excellent quality, the Barolo Boscareto 2014 is a garnet red wine with earthy aromas, dried cherry, prune, crushed herbs, clove, truffle, leather and a whisper of rose. This red wine is well-balanced and full-bodied. Firm acidity and drying tannins provide support to a firm dry slightly salty finish. Elegant and vibrant ethereal palate, it is the perfect choice to accompany red meat, roasts, game and mature cheeses. 90 point rating.
Barolo Arborina 2011, Mauro Veglio
Expertly crafted with Nebbiolo grapes for excellent quality, the Barolo Arborina 2011 displays a deep concentrated nose with notes of licorice, tar, leather, black cherries, asphalt and a hint of dark chocolate. Young and powerful. Very long broad finish. Tightly packed tannins. With a well-balanced palate of dark cherries and prunes, it is the perfect choice to accompany beef, pasta, lamb and game cuisine.
Barolo 2017, Scanavino
Borgogno is considered a Dynasty of Barolo. The nose is unique. It has a heady cherry compote bouquet. Peppery tones add spice and complexity. Taut linear palate assertive tannins support dried black cherry and spiced cranberry. Broad concentrate palate. New leather and tobacco waft out of the glass. Cutting, polished and very flavourful, complexity to the suave finish. Rose petals after taste goes for a long finish. Made with Nebbiolo grapes for excellent quality, this dry red piedmont pairs well with beef, pasta, lamb and game cuisine.
Barbera D’Asti 2023, Scanavino
Featuring a fruity bouquet filled with an intense fragrance of delicate notes of berry fruits, cocoa and mint, the Scanavino Barbera D'Asti 2023 provides a bold, smooth and acidic taste to the palate. Flavorful and dry, this intense ruby red piedmont pairs well with pasta, pork, veal, game and poultry. Sapid with good texture, long and delicate finish. Grape type: Barbera.

Reviews
There are no reviews yet.