Chianti Classico 2020, Monte Bernardi
$445.00 TTD
Nobile di Montepulciano 2017, Le Bertille
$315.00 TTD
Morellino di Scansano 2019, Podere 414
$295.00 TTD
Featuring a ruby red colour with purple highlights, the Podere 414 Morellino di Scansano 2018 is expertly blended to produce a floral bouquet with fruity and spicy notes. Warm, fresh and balanced, this wine pairs well with cured meat, beef, lamb, veal and poultry.
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Toscana Tignanello 2019, Antinori
A hearty ruby red, the Toscana Tignanello 2019 is bold and structured, soft and dense with dark cherries, green and black pepper with a hint of hibiscus. Decanted you get notes of plum, fig, and chocolate mousse. Long and harmonious, on the palate the wine is rich and vibrant with silky tannins. Pairs great with grilled steak, roast beef, rack of lamb, lamb shank, osso bucco and sharp cheddar.
Toscana Tignanello 2018, Antinori
The Antinori Toscana Tignanello 2018 is a deeply intense ruby red exquisitely blended from a combination of 80% Sangiovese, 15% Cabernet Sauvignon and 5% Cab Franc grapes. On the nose, it's remarkably complex with notes of ripe red fruit, black cherries, and sour cherries that merge with sweet hints of vanilla, mint and delicate sensations of white pepper and myrtle. Supple velvety tannins deliver exceptional freshness that gives the wine length, elegance and persistence of flavours. Rich and well-balanced with a long-lasting finish, this wine pairs well with cured meat, beef, lamb, veal and poultry.
Nero di Nubi 2015, Fèlsina
Truly fantastic, deep multi-layer wine, the Fèlsina Pinot Nero di Nubi 2015 is expertly blended to produce an intensely perfumed aroma to begin with, layered with berries and vanilla on the palate. Well-balanced with medium acidity and long-lasting, this red wine is an excellent choice to pair with cold cuts, pasta, grilled meat, stews and cheeses.
Nobile di Montepulciano 2017, Le Bertille
Featuring a ruby red colour, the Le Bertille Nobile di Montepulciano 2015 is aged in old Slavonian oak casks, total production of 800 cases. Sangiovese grape known in Montepulciano as Prugnolo gentile 85%, blended with Ciliegiolo 15% and Colorino. An earthy underbrush aroma mingles with scents of plum and prune, with just a hint of flint in the background. The palate is warm, showing a spirit-soaked black cherry and balsamic herb flavor. Elegant with fresh acidity and balanced tannins, this wine pairs well with beef, game and poultry.
La Segreta Il Bianco Sicilia 2022, Planeta
La Segreta takes its name from the woods which surround the vineyard at Ulmo. Young fresh wine principally produced from Grecanico grapes gains personality and style with the addition of some international varieties of grapes. 50% Grecanico 30% Chardonnay 10% Viognier 10% Fiano Straw with light greenish accents, the Planeta Segreta Bianco Sicily has a lively, aromatic bouquet combining mineral scents with classic aromas of green citrus fruit, lime, peach and white melon. Fresh, supple and round on the palate, with good balance between fruit flavors and crisp acidity, this white wine is ideal as an aperitif or as a pairing with salad, pasta and seafood dishes.
Torre di Giano 2023, Lungarotti
Featuring a fresh white, straw yellow colour with greenish reflections, the Lungarotti Torre di Giano 2021 has a fruity and intense aroma that recalls citrus fruit, orange blossoms and fresh fruit salad, dry and with good structure, delicate acidity and a long finish. This white wine is an excellent choice as an aperitif, paired with bruschetta and croutons. It is also an ideal match for pasta with vegetables, fish and seafood and onion soup. Grapes blended with Vermentino, Trebbiano and Grechetto.
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